 Here are some examples of Chef Mei's culinary repertoire Entrees
Beef
Beef Bourguignon
Braised Beef and Onions with Parsleyed Fingerling Potatoes
Argentinean Ribeye Steaks
Barbeque Short Ribs of Beef
Chili Beef Skewers
Poultry
Apricot and Citrus Glazed Cornish Hens
Chicken and Black Bean Enchiladas
Blackberry Glazed Chicken Breasts
Cajun Chicken and Sausage Jambalaya
Southwest Turkey Chili
Pork
Bacon Cider Pork Medallions
Balsamic Roast Pork Tenderloin
Braised Honey-Lemon Pork Roast with Prunes
Italian-Style Meatloaf
Mushroom Pork Marsala
Seafood
Baked Crab and Wild Rice
Grilled Cod Fillets with Key Lime Mustard
Baked Wrapped Tilapia
Pan-Seared Salmon with Merlot Gastrique
Sauteed Scallops in Red Pepper Sauce
Side Dishes
Asparagus Salad with Sweet Balsamic Vinegar
Barley Risotto
Broiled Zucchini and Potatoes with Parmesan Crust
Butternut Squash and Sage Orzo
Couscous with Artichokes, Feta, and Sun-Dried Tomatoes
Lime Jasmine Rice
How long will your meals last?
That all depends on you. If you are a couple and have chosen to go with five entrées two servings, your meals can last you five days or more, depending on how often you consume your entrées. A single person who choose to go with the two servings will have ten days or more before all entrées are consumed.
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Chef Mei was featured in City View Magazine 
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